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Welcome!
You have reached the IRRI Genebank, where your rice science journey begins. Home to more than 132,000 available accessions which includes cultivated species, wild relatives and species from related genera.


WILD_REL accessions
flwdt_7daa
Values: 21.60 – 27.00

Selected item(s) below:


IDACCESSIONNAMETAXONOMYORIGINAVAILABILITYVALUEINVENTORYINVENTORY ID
0100181IRGC 100181 W 614Oryza officinalis Wall. ex G. Watt 25IRGC 100181 **100181
1100582IRGC 100582 TWA 5-2Oryza hybr. Taiwan22IRGC 100582 **100582
2100937IRGC 100937 W 1023Oryza schweinfurthiana Prodoehl 22IRGC 100937 **100937
3101192IRGC 101192 1242561Oryza rufipogon Griff. TaiwanHistoric25IRGC 101192 **101192
4101226IRGC 101226 RC 5452Oryza barthii A. Chev. 22IRGC 101226 **101226
5101242IRGC 101242 RC5451Oryza barthii A. Chev. 22IRGC 101242 **101242
6101252IRGC 101252 RC4858Oryza barthii A. Chev. 22IRGC 101252 **101252
7101439IRGC 101439 W 1023Oryza schweinfurthiana Prodoehl 25IRGC 101439 **101439
8101965IRGC 101965 W 1738Oryza hybr.23IRGC 101965 **101965
9102460IRGC 102460 W 3Oryza officinalis Wall. ex G. Watt Bangladesh22IRGC 102460 **102460
10103317IRGC 103317 315866Oryza meridionalis Ng Australia23IRGC 103317 **103317
11103318IRGC 103318 315867Oryza australiensis Domin Australia25IRGC 103318 **103318



International Rice Genebank Germplasm Distribution and Exchange Policy


IRRI continues the free international exchange of germplasm, in accordance with the International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA). We provide rice in small quantities to any entity or establishment for research, breeding, or training for food and agriculture purposes; free of charge. At the same time, we gratefully receive seed contributions to add to our collection.

The procedure for acquiring seeds from IRRI are as follows:
1. Read, study and comply with Standard Material Transfer Agreement(SMTA).
2. Inquire, search and choose accessions through GRIN-Global or Genesys websites.
3. Submit requests electronically through the public websites (refer to #2)